EAT BETTER LIVE BETTER NEWSLETTER / November 1, 2017
Tips, hacks, recipes, stories, and the weekly special all help you eat better live better with fresh local food!
ORGANIC vs LOCAL vs SUSTAINABLE: WHICH IS BEST?!!
We get this question pretty much daily: “So are your farms Certified Organic?” When people ask that, we totally get where they’re coming from. We all just want to eat nutritious, safe, non-toxic, eco-friendly food. But who has time to research every item we buy? So the government’s “Certified Organic” label seems like a convenient shortcut to eating healthy without harming the planet. If only it were true.
Here at Seasonal Roots, we’re more concerned about sustainable and local than organic, so we don’t require our local farmers to be Certified Organic. Here are 5 reasons why…
Continue reading the 5 reasons why, below, or view this issue as a PDF with clickable links.