EAT BETTER LIVE BETTER NEWSLETTER / November 6,2018
Tips, hacks, recipes, stories, and the weekly special all help you eat better live better with fresh local food!
Introducing plant-based cheeses & butter
You don’t have to be vegan or lactose intolerant to love UNMOO!
Unmoo is a new Richmond company making plant-based cheeses and butter that our Farmer Connector Sam has declared to be, “Amazing!” These artisan cheeses made from the milk of cashews and coconuts have their own unique flavors that people who can’t eat dairy will be grateful for… and the rest of us will want to add to our pizza-, cracker-, sandwich-, and bagel-topping repertoire.
Josh is the man behind it all. Josh loves eggnog. And cheese. And butter. But those dairy products don’t love Josh. Like a lot of lactose intolerant people, the Richmonder can’t eat dairy without suffering…
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