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cooking with kids

Cooking with kids Tip #4

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EAT BETTER LIVE BETTER NEWSLETTER / August 8,2018

Tips, hacks, recipes, stories, and the weekly special all help you eat better live better with fresh local food!

COOKING WITH KIDS TIP #4
USE COMMON SENSE, THEN CLEAN UP & CELEBRATE

Last in a 4-part series

By Jamila, Seasonal Roots’ Veggie Fairy Godmother

Common sense is key when you’re cooking with kids. While it’s important to give children challenging, meaningful tasks, it’s equally important to make sure those tasks are appropriate for their ability.

Appropriate tasks build confidence and character, and will ultimately be a rewarding experience for everyone. Not to mention, your little ones will actually help you… not just “help” you…

Read the rest of the newsletter below, or view this issue as a printable PDF with clickable links.

newsletter 08-08-18 page1

newsletter 08-08-18 page2

humane farming

Humane farming is good for humans too. Here’s why.

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EAT BETTER LIVE BETTER NEWSLETTER / March 14,2018

Tips, hacks, recipes, stories, and the weekly special all help you eat better live better with fresh local food!

LOTS OF PASTURE AND NO PESTICIDES, ANTIBIOTICS, HORMONES, OR GMO'S AT THIS LOCAL FARM

Out of the six kids in the Avery’s Branch Farms family, Oliver is the one in charge of their pasture-raised chickens. The family also raises cows and pigs. With support from Seasonal Roots and other Virginia families and restaurants, their farm has really grown. Their chicken flock has grown from five hens and a rooster to 3,800 hens. The egg business is now big enough for 24-year-old Oliver to launch (cue the drumroll…) AUTHENTICITY FARMS!

Even as the flock has grown, Oliver’s commitment to his family’s humane farming practices has remained the same...

Learn the difference between cage-free, free-range, and pasture-raised below, or view this issue as a printable PDF with clickable links.

newsletter 2018-03-14 final pg1

newsletter 2018-03-14 final pg2

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